Catalog of ingredients

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Active pharmaceutical ingredients

Active pharmaceutical ingredients

Active pharmaceutical ingredient is a standardized biologically active substance (or a mixture thereof) with some therapeutic efficiency  derived from synthesis,...

Agar-agar

Agar-agar

Agar-agar (also known as agar, kanten, agal-agal, Japanese fish glue) is a complex natural mixture of polysaccharides; unbranched polysaccharides that...

Amino acids

Amino acids

Amino acids are derivatives of carboxylic acids in which one or more hydrogen atoms in the hydrocarbon radical are replaced...

Antioxidants

Antioxidants

Antioxidants are natural or artificially synthesized substances that slow down or stop oxidation (mainly in relation to organic compounds). Antioxidants...

Corn starch

Corn starch

Corn starch is a starch received from corn, sometimes it is also called corn flour. The endosperm – a white...

Costemic additives

Costemic additives

Manufacturers of cosmetic s have the full right, along with natural ingredients, to add synthetic components (emulsifiers, preservatives, flavors, dyes)...

Dry plant oils

Dry plant oils

Dry powdered vegetable fats with low levels of trans fat are perfectly suited for vegetarian cuisine. They have a low...

Emulsifies

Emulsifies

Emulsifiers are substances that are added to the products while cooking, in order to mix normally non-intermixing components. Most often...

Flavourings

Flavourings

Flavorings are substances that when added  to the product  give it a certain flavor and taste, so they are considered...

Fragrancies

Fragrancies

Fragrancies are complex mixtures of semi-synthetic and synthetic compounds and according to all standards allowed for use in cosmetic and...